by Downtown Magazine | Sep 20, 2018 | Downtown Eats Guides, Family, Featured, Lifestyle, Restaurants
Feeding Tradition, Chef David Teyf’s cuisine combines his heritage with the culinary history of New York. By David Teyf’s hand, even a simple potato latke is a labor-intensive dish. But it’s all part of the chef’s mission to serve meals inspired by his heritage....
by Downtown Magazine | Sep 20, 2016 | Dining, Events
On Sept. 25, Gefilte Gumbo will take the audience on a culinary journey that begins in the American South where Jews have embraced, influenced, and adapted the foods of the non-Jewish community, both white and African-American. Hear about the evolution of delicious...