Kick off Fall with this SIMI Cabernet Sauvignon-Infused Plum Butter Recipe!
Start off fall right with something new to add to your palate! From gourmet canning expert and author of Saving the Season, Kevin West provides you foodies out there with his recipe for SIMI Cabernet...
Cocktail Recipes to Prolong Your Summer
Bounce Sporting Club, Randolph Group and Ty Ku Sake have created three cocktails and are sharing the recipes with revelers. The spirits were concocted with the objective of prolonging summer vibes throughout August, and...
DOWNTOWN’s Favorite 4th of July Cocktails!
Who doesn't want to celebrate the birth of America with drinks for a crowd? Thanks to Dan Pettit, who founded Azzurre Spirits, there's the first American-made blended vodka and gin made from apples, wine grapes, and...
Fourth of July Themed Recipes
Independence Day is synonymous with one of Downtown's favorite F-words: food.Want to make your Fourth of July barbecue a success? Downtown Magazine has selected our favorite red, white and blue themed recipes from celebrity chef...
Brussels Sprouts Are Back
Brussels Sprouts are back and better than ever! Although we often associate them with bad memories of being forced to eat them during our childhood, new recipes have allowed for people to rethink Brussels Sprouts....
Cuba Libre! DOWNTOWN’s Favorite Rum Cocktails
President Obama recently relaxed the restrictions imposed upon Cuba by the United States. This is good news for those who have been patiently waiting to be allowed to buy Cuban rum and cigars in the...
