Monday, August 19, 2019

Dining

Hendrick’s Gin is Hosting a Midsummer Solstice Pop-Up Near Grand Central

To celebrate the newly launched limited edition Midsummer Solstice Gin, Hendrick’s is bringing vibrant live flower installations to the masses. From Wednesday, June 5th – Friday, June 7th, Hendrick’s Midsummer Solstice will come to life...

Summer Bag Essentials Ready for Spontaneous Adventures

It's time to switch your heavy duty, winter bag stuffed with emergency cold medicine and long forgotten cough drops to your lightweight, summer bag filled with everything you need for spontaneous sunbathing...

How 16 Handles CEO Solomon Choi Keeps His Company in the Game

16 Handles has been a NYC staple since 2008 and has managed to stay in business even as froyo stores have come and gone and trends have changed. We talked to founder...
White asparagus at Cafe Katja

White Asparagus is the star at Cafe Katja on the LES

"Our white asparagus is flown in from Europe every Thursday," says Emmy-winning, and charming, Chef Erwin Schröttner co-owner and founder of Cafe Katja on Orchard Street. The rare and valuable delicacy's short...

Mochidoki founder Ken Gordon talks mochi, music, ice cream & more

While ice cream is a universally-loved treat, mochi ice cream is not something that everyone is familiar with. And that is a shame, given the wonderful taste and texture that the frozen dessert of...

Jean-Georges Launches Food Dreams Foundation

On Wednesday, Sept. 27, Jean-Georges launched its new foundation Food Dreams, a nonprofit organization dedicated to investing in culinary students and the community around them by bridging the gap between the two. Jean-Georges has partnered...