This past weekend, New Yorkers basked in the city’s sunny environs while feasting on the flavorings of downtown’s most renowned dishes.

The 18th annual Taste of Tribeca outdoor culinary festival brought together 70 restaurants to showcase the ever-growing diversity that New York City has come to represent over the years. On the list of participating establishments were sought after destinations including the Harrison, Bouley, Tribeca Grill, Blaue Gans, Landmarc, Nobu and newcomer Plein Sud.

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